Description
Use these pistachio kernels in salads and rice dishes, or scatter over a rich and unctuous lamb stew. You can also use them in all sorts of sweet bakes, such as these Rose, pistachio and white chocolate shortbread biscuits.
These kernels are shelled and ready to eat, and the bright green colour makes a lovely garnish.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Pistachio nuts. Packed on a machine which packs a variety of nuts. Remember, small children can choke on nuts. Allergens listed in bold.
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Size:250g
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Best before:30 June 26
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Minimum shelf life:2 months
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Categories:
Asian Store-Cupboard StaplesDina Begum’s StorecupboardIndian Food & IngredientsNatco IngredientsNut Butter & Nut PastesNuts & SeedsPistachio NutsThe Pistachio EditUnsalted nuts




















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